Italian Regional Cuisine
Cooking Classes at Buona Sera
Chef Francesco
Program:
North-East Coast - Liguria and Genoa
Focaccia Genovese (Original Genoa style focaccia bread)
Torta Pasqualina (Spinach and ricotta cheese pie)
Trofie di Recco al Pesto (Fresh hand made pasta with basil pesto sauce)
Pesche ripiene (Baked peach with Amaretti cookies filling)
This is a practical course for a group, followed by a tasting dinner with the Chef.
Individual Fee: $25 (non-refundable) + materials and ingredients (max $22)
Bring your own apron and knives
Duration: approx. 2 hours + 1 hour dinner
Monday June 28th at 5pm
or
Saturday July 10 at 10 am
For any information call chef Francesco at 530-632-9516 or
Buona Sera Ristorante & Bar 783-3211
Buona Sera Ristorante is located at the corner of Hwy 395 and Ironwood Drive in the Ironwood Center
1799 B Ironwood Drive, Minden, Nevada 89423
www.buonaseraminden.com
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HAPPY HOUR WEDNESDAY-SUNDAY
5:00 – 6:00 p.m.
Specialty cocktails $5, Beers $3. See menu for $6 Small plates.
FRIDAY & SATURDAY
Live music with harpist Mary Margaret Neibuhr
SUNDAY CORKAGE FREE!!
* no corkage fees, one bottle per table |
